Wholewheat Piadina with Pistachio Pesto Sauce

Wholewheat Piadina with Pistachio Pesto Sauce

With goat cheese and grilled mortadella.

First prepare the pistachio pesto. Use pistachios already shelled and unsalted. Cook them for 3-4 minutes in boiling water. Drain and remove the peel by passing them in a clean…

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Spring Organic Piadina

Spring Organic Piadina

With prosciutto, mozzarella cheese, salad mix, courgette, and cherry tomatoes

Wash and dry the salad mix and season it with oil and lemon juice. Slice and grill the courgette. Heat the Piadina, stuff it with the slices of prosciutto, the…

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Sfogliatissima, Fisherman-style

Sfogliatissima, Fisherman-style

With prawns, avocado, vegetables, parsley, and lemon

Cook and peel the prawns. Wash and dry the vegetables, dice them and season with oil, salt and parsley. Peel and slice the avocado. After heating the Piadina, place the…

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Mexican Tortillas

Mexican Tortillas

With meat, cherry tomatoes, onion, salad, and chili sauce.

After heating the Tortillas, place the slices of roasted meat and the salad leaves in the center, add the cherry tomato wedges and the red onion rings, season with oil…

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Puglia Treat

Puglia Treat

With Burrata cheese and broccoli rabe

Trim and wash the broccoli rabe. Cut the Burrata into large pieces. Drizzle some oil into a frying pan and sauté the garlic, add the cayenne pepper, and then the…

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Middle Eastern Softy

Middle Eastern Softy

With chickpea hummus and paprika

Finely chop the parsley. Cut the Romagnola IGP Piadina into wedges and toast lightly. Blend well the chickpeas, tahini, oil, and lemon juice together with a pinch of salt. Pour…

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Three-color Summer Delight

Three-color Summer Delight

With zucchini, arugula, mozzarella, and tomato

Wash and dry the veggies. Cut the zucchini into thin slices, grill them, and dress them with oil and salt. Thinly slice the tomato. Break up the mozzarella. Heat the…

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Italian Tasty

Italian Tasty

With cooked ham, Stracchino cheese, arugula, red chicory, and tomato

Wash and dry all the veggies. Thinly slice the tomato. After heating the piadina, spread the Stracchino over the center and place the ham slices over it, then the arugula…

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Nordic Softy

Nordic Softy

With lime- and pepper-scented salmon, cottage cheese, and valerian

Dress the salmon with the oil, lime juice, salt, and pepper. After heating the piadina, spread the cottage cheese over it, but not quite to the edges, and top with…

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